Gap Recruitment Junior Chef Job

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Junior Chef Job, Current Hotel Kenya Jobs 2022, 

Job Title: Junior Chef

Reports to : Restaurant Manager

Industry: Hospitality Industry

Location : Kericho

Gross Salary KES. 25,000.

Job Purpose Our Client is looking to hire a junior chef who will be responsible for preparing awesome dished for our guests. Duties will include preparing meals by weighing, measuring and mixing ingredients, cooking meals, checking meals, checking ingredients for freshness and also be in charge of ensuring kitchen property equipment are properly cleaned and maintained.

Responsibilities

  • Prepare food for guests while following guidelines laid out in quality control standards and state and local regulations.
  • Fulfill guest orders in a timely manner while adhering to best practices and careful preparation of food items.
  • Keep your work area clean and free of unsanitary items and objects; properly dispose of waste in appropriate receptacles.
  • Remain knowledgeable about the restaurant menu and make accommodations on individual orders as requested by guests.
  • Work alongside other team members to ensure streamlined service and a commitment to work together to achieve company goals.
  • Ensure that food area stocked and organized; alert manager of any inventory deficiencies, and keep inventory records.
  • Resolve problems with wait staff, customer orders, or other food-related issues in the kitchen in a timely and efficient manner.
  • Maintain utensils such as knives in safe and appropriate working condition as well as ensure that all utensils are clean before each use.

 Qualifications

The successful candidate must be able to demonstrate the following soft-skills and competencies:

  •  Diploma or Degree in Hospitality or related field.
  • Minimum of 3 years’ experience in related food and beverage service and food preparation positions.
  • Thorough experience with hot and cold food preparation.
  • Good working knowledge of accepted sanitation standards and health codes.
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Able to handle work in a fast-paced environment.

  How to Apply

Interested and qualified candidates to send their resumes to [email protected]  latest by 4 th April 2022

Indicate email subject as Junior Chef

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