Restaurant Supervisor Job In Syokimau (20K)

Restaurant Supervisor Jobs, Hotel Jobs

Our client is looking for a detail-oriented, reliable, experienced restaurant & retail shop supervisor to join their growing team.


  • Oversee all front of the house restaurant and the retail shop operations
  • Ensure customer satisfaction through promoting excellent service
  • Respond to customer complaints tactfully and professionally
  • Maintain quality control for all food served
  • Analyze staff evaluations and feedback to improve the customer’s experience
  • Project future needs for goods, kitchen supplies, and cleaning products; order accordingly
  • Oversee health code compliance and sanitation standards
  • Look for ways to cut waste and decrease operational costs
  • Generate daily, weekly, and monthly reports
  • Ensure that new employees are trained and provide ongoing training for all staff
  • Supervise the team and act as the main liaison between customers and hotel staffs
  • Assigning duties and coordinating operations to ensure customers are happy
  • Perform any other duty as may be assigned from time to time


  • Diploma in Hospitality Management, or Business related field.
  • A minimum of 2 years’ experience in hotel or hospitality industry/ retail shop as a supervisor.
  • The ability to manage in a diverse environment with focus on client and customer services
  • Ability to communicate effectively with clients, senior management, and all staff
  • Ability to respond effectively to changing demands
  • Planning and reporting skills
  • Decisive and critical thinker
  • Honesty and high level of integrity

  How to apply

Applicants who meet the above qualifications should send their cv to     with “RESTAURANT SUPERVISOR” being the subject of the email.

Only shortlisted candidates will be contacted.

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